LITTLE KNOWN FACTS ABOUT GOOD IRISH WHISKEY.

Wiznitzer agrees, noting, “this distillery (in my view) seems many of the most modern client bottlings in all of Islay.” The Islay Barley 2011 release is a true experiment in terroir. It’s an unpeated whisky distilled from a mash Invoice of barley developed on 6 Islay farms in 2010, highlighting the flavors of stone fruit, eco-friendly apple,